Our nonprofit Tailgate Tigers’ competition efforts had us feeling like we were on the right path leading up…
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- 1000 Butcher Blvd., Kenner, LA 70065
Refining Those Barbecue Skills
Myron Mixon is the loud and proud self-proclaimed “Winningest Man in Barbecue.” His bio describes him as follows… a four-time world barbecue champion. The chief cook of the Jack’s Old South Competition Bar-B-Que Team, the Mayor of Unadilla, GA, and Chef/Partner in Myron Mixon’s Pitmaster BBQ in Old Town, Alexander, VA.
Customer love
Dave Rodrígue
Will never go back to store bought! Amazing andouille, bacon, frankfurters, breakfast sausage!! The best!
Amy Sins
Fabulous! No surprise their andouille wins awards!
Shirley Ezell
Everything I have ever purchased was great!! I’m a repeat customer
Kory
I’ve been working my way through Louisiana Craft Butchers’ menu and I have yet to find an item that wasn’t outstanding. I’ve had liverwurst, boudin, andouille, tamales, jerky, pastrami, and the list goes on and none have disappointed. I’ve also had the pleasure of taking a couple of classes taught by Mr. Dan and they were great. If you ever have the opportunity to take one of his classes you should definitely do it.
Top recipes
Preparing Cooking and Breaking Down a Whole Hog
Preparing Cooking and Breaking Down a Whole Hog How to
Blackberry Dumplings Recipe
Blackberry Dumplings 1 quart fresh or frozen blackberries, rinsed 1
