- CALL US: 504-466-9788
- 1000 Butcher Blvd., Kenner, LA 70065
Products that are not in stock will be processed upon payment and usually ship no later than 36 hours after receiving the order.
Showing all 7 results
-
All Beef Frankfurters
The Hot Dogs are made in the kosher style of Hebrew National Hot Dogs. Great grill material. Top quality beef only for these.
-
Cajun Andouille
Louisiana Craft Butchers 2021 American Association of Meat Processors National Grand Champion Andouille! Andouille is a rustic coarsely ground rustic seasoning sausage with a moderate pepper flavoring. This is the sausage you want for seasoning Gumbo, Jambalaya or green vegetables. The Traditional River Road Andouille is in a larger natural casing to mimic the German Coast, River Road, area style of Andouille.
-
Cajun Smoked Sausage
This is a great offering for your grill or to season Gumbo or Jambalaya with. Our Cajun Smoked Sausage has a mild to medium pepper profile. Cooks great to make a sandwich with or put on a hotdog bun.
-
Cajun Tasso
Not even all Cajuns cook with Tasso. Tasso is a smoked meat product used like Andouille to add smoke flavor to Gumbo, Jambalaya, stews and smothered vegetables.
-
Gourmet Frankfurters
Hot dogs! We use a combination of top quality pork and beef and the highest grade seasoning mix to bring you classic Hot Dogs. Great for grilling. Please don’t boil our Hot Dogs. It takes all the flavor out.
-
Kosher Style Pastrami
We start with twenty eight day dry cured Corn Beef and smoke it into an artisan Pastrami. Warm with low heat to bring this Pastrami to full flavor.
-
Sugar Cured Bacon
An artisan dry cured bacon using select pork bellies to create a smoked breakfast bacon second to none.